Recipes

stuffedtomatoes

Stuffed Tomatoes With Avocado and Fresh Mozzarella

by Chef Randy Avocados may be high in total fat but did you know they are low in saturated fat and are loaded with essential vitamins and minerals such as potassium, vitamin E, B vitamins and

roottartetatin

Root Tarte Tatin

by Chef Randy Tarte Tatin is generally an upside-down tart of apples or other fruit. This one features vegetables and is a cross between my Back To Our Root Vegetables and Tomato Tarte Tatin

tomatillosalsa

Basic Tomatillo Salsa Verde

by Chef Randy Tomatillos are a hard, small fruit that are a bit tart, yet slightly sweet – earthy but with a hint of citrus. In other words, like nothing else. You may have seen them in the

ojaivalleycookbook

Ojai Valley GlutenFree Cookbook

A new cookbook, Ojai Valley GlutenFree Cookbook, by Ojai chef and author Randy Graham is now available for purchase. All of the 87 recipes in this book are gluten-free and vegetarian. In

cauliflowerpizza

Cauliflower Crust Pizza

by Chef Randy Why? you ask. Why cauliflower crust on a pizza? Ask not why; ask how good. This crust is not only good, it is amazingly good, tasty AND gluten-free. Freshly grated cauliflower

capresemacandcheese

Caprese Mac and Cheese

by Chef Randy This is a nice stovetop twist on traditional mac and cheese. The addition of grape tomatoes goes nicely with the creamy mozzarella sauce and basil. Add a little Dijon mustard and a

beerbatteredavocadoes

Beer-Battered Avocados with Grilled Peach Salsa

by Chef Randy The inspiration for this appetizer came from my friend, Sandy S., who asked what I would serve with my grilled peach, avocado and jalapeno salsa. I thought, Beer-battered avocados

ccauliflowergarbanzococonutstew

Spicy Cauliflower Garbanzo Coconut Stew

by Chef Randy This vegan and gluten-free dish is the perfect hot meal for a cold, blustery late-winter supper. Cauliflower and garbanzo beans (chickpeas) are the perfect complement to the Indian